Cassie's Country Cupboard
Spinach Dip Mix
Spinach Dip Mix
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Great hot or cold – a party favorite! Package includes directions for vegetable dip and hot spinach & artichoke dip.
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Vegetable Party Dip: Combine 1 Tablespoon of Spinach Dip Mix with ½ cup sour cream and ½ cup mayonnaise. Refrigerate at least 1 hour before serving. Hot Spinach Artichoke Dip: Preheat oven to 350. Drain 14 oz. can of artichoke hearts; coarsely chop. Combine artichokes, 3 T. dip mix, 8 oz. softened cream cheese, ½ c. mayonnaise, and ½ c. shredded parmesan cheese in greased ovenproof dish. Bake for 20 minutes. Serve with pita wedges and fresh veggies. |
Ingredients: spinach, onion, garlic, sea salt, black pepper, lemon peel
Dimensions
Dimensions
4"x6"x2"
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